HAPPINESS, IMPROVEMENTS, & PREPARED
Weight:
Week 2: 131.5 lbs
For my Happiness, I will practice daily breath work and nose breathing:
Daily Breath Work Goals for the first 17 weeks in 2022: (Excluding first few days of cycle)
5 Trophy Lung Breaths on my Rebounder: Exhale as much as I can, then Inhale until my lungs are completely full, HOLD, and gently bounce until I feel the urge to breathe
5 Stomach Vacuums: Exhale as much air out as I can, draw my belly button into my spine, HOLD the breath out, then gently bounce (sometimes no bouncing) until I feel the urge to breathe
- Complete one 10 Minute Breathwork session (3 Rounds) with Wim Hof
For my Improvement season, I will dial into my physique goals prioritizing specific muscle groups, recovery and deep stretching (especially in tight or higher body fat areas).
Since I’ve written out my ‘Specifics List’ for exactly what I expect my Trophy Body to look like in 2022, I am now able to create and implement an exercise schedule that will greatly support my Trophy Body physique goals. I considered hiring a coach to help me with this, but I knew deep down that my 6 years of experience with Jumping combined with my truest intuition would guide me in creating the perfect schedule...and it did. This Fitness plan is my masterpiece. In fact, I’ve been constructing these routines (and this bodybuilding split) since April of 2021 when I designed Trophy Body Training 3.0. (which is similar to my new 2022 regimine). My plan is to practice these new routines with intense precision and to prioritize recovery. Patience will get me the furthest the FASTEST.
Here is my training split for the first 17 weeks of 2022: (excluding 5 days around/on my menstrual phase)
10 Minutes:
Warm Up + 5 Minute Skeleton Walk/Upper Body Compass
10 Minutes:
Deltoids- Front, Top & Back- Raise the Roof / Shoulder Pumps / Arm Pumps
Biceps- Battle Ropes
Triceps- Tricep Reach Circles
Lats- Lat Flex Hold / Lat Pull Downs
Chest- Chest Press
Upper Back- Pull Aparts
Chest & Back- Butterfly
10-15 Minutes:
Compass moves/Skeleton Walk + Cool Down + Upper Body Foam Rolling
Wednedsay: 30-35 Minutes - Lower Body
10 Minutes:
Warm Up + 5 Minute Jogathon/Lower Body Compass
10 Minutes:
Quads- Jump Squats
Hamstrings- Squat Bounce
Calves- Calf Jumps
Glutes- Glute Squeeze + Back Kicks
Inner Thighs- Ballet Pose / Jump Splits
Outer Thighs- Sidekicks
Hip Flexors- Forward Leg Holds
Balance- One Leg Jumping
10-15 Minutes:
Jogathon + Cool Down + Lower Body Foam Rolling
10 Minutes:
Warm Up + 5 Minute Bounce Stretching Core/Back
20 Minutes:
Face & Jaw- High Jump
Jump Crunches- Both sides
Stomach Wall- Lay Bouncing
Neck- Lay Bouncing Chin Ups
Obliques- Side Leg Holds
Love Handles- Diagonal Back Leg Holds
Lower Abs- Leg Lifts w/ back flat (on floor)
Lower Back- Superman Pose (on floor)
5-10 Minutes:
5 Minute Bounce Stretching/Ballet Reaches w/ leg hanging
Saturday: 30 Minutes - Full Body w/ Glute Focus
30 Minutes:
Full Body Flex Session- Anything I feel like doing or practicing, on or off the Jumper
Tuesday, Thursday, Sunday:
Cardio / Active Recovery / Rest Day
To prepare for this transformation, I will be meal prepping and getting to know my calorie and macro needs to reach my ultimate Trophy Body physique.
Meal prepping is GENIUS, and here’s why. I’m not meal prepping because I’m bodybuilding, I’m preparing meals because I’m HUMAN. Having portioned meals ready (and eating right when I am hungry) helps me to keep my blood sugar stable, eat more slowly, eat more nutritiously, chew my food better and of course, eat the proper quantities. It also helps me to maximize my macro and micro nutrient potential which greatly impacts my exercise performance, my health and my results.
Since this meal prepping project suits my personality perfectly (and my boyfriend is totally on board), I'm so excited to explore it and share my experience. Meal prepping has already helped me to better understand many things including:
- my different satiation experiences (and relationship) with fats, proteins & carbs
- my ultimate food preferences
- food intolerances
- my relationship with quantities
Here is how I am going to structure my meals and immediately shed unwanted body fat &/or gain muscle:
How many days will each Meal Prep last?: In my experience so far, 4 days is the perfect amount to shop and prepare for. After that, I am ready for a slight menu change and potentially new macros or calorie totals. Becoming the master takes experience and growth. The more I track, the more I can strategize. The more I strategize, the better results I get. I also log my scheduled Food Prep days on a physical calendar and pre-adjust them as necessary in order to honor social activities and any upcoming events. I AM PREPARED!!
Fitness Log 1/6-1/12:
*10 min warm up & Skeleton Walk
*10 min Moves (50 sec on/10 sec off)
*15 min Skeleton Walk, cool down & Foam Rolling Upper Body
*10 min warm up & Jogathon
*10 min Moves (50 sec on/10 sec off, 10 Jump Squats, 20 Jump Splits)
*15 min Jogathon, cool down & Foam Rolling Lower Body
*10 min warm up & deep stretch
*20 Minute core / lower back on and off the Rebounder
*10 Minute cool down & stretch
Relaxing Breathwork
10,000 Steps
*10 min Warm Up: Stretching & Skeleton Walk w/ Compass Moves
*10 min Moves: (45 sec on/15 sec off)
*15 min Cool Down: Skeleton Walk w/ Compass Moves, stretching & Foam Rolling Upper Body
*10 min Warm Up: Stretching & Jogathon w/ Compass Moves
*10 min Moves: 50 sec on/10 sec off or 25 sec on each side
*15 min Cool Down: Jogathon, stretching & Foam Rolling Lower Body
Upper Body Routine
Lower Body Routine
Core & Face Routine
Meal Prep #3: Days 9-12 (1/6-1/9)
Morning Drink: 1/2 tsp Instant Coffee (half caf), 1/3 c Oat Milk, Hot Water
Snack #1: 1 Medium Banana, 100% Dark Chocolate
Day 11- First day of taking Creatine Supplement (LivBody)
Breakfast: Oatmeal w/ Protein Powder, Blueberries, PB2, 1 Brazil Nut & 1 TB Flax Seed
Lunch: Quinoa w/ steamed Kale, Edamame, fresh Tomatoes, fresh Cucumber, Olives, Creamy Dill Dressing, Salt & Pepper
Snack: Trophy Muffin or Clif Bar or Banana
Dinner: White Potatoes, Homemade Whole Wheat Bread, steamed Broccoli, Homemade Hummus & Kinders BBQ Sauce
+any extra nibbles or -bites of food remaining
Meal Prep #4: Days 13-16 (1/10-1/13)
Macros & Calories: 58% Carbs (307 grams), 25% Fat (60 grams), 17% Protein (90 grams), 2100-2300 Calories
Morning Drink: 2 tsp Dandy Blend, 1/4 c Oat Milk, Hot Water
Snack #1: 1 Medium Banana, 1 TB Peanut Butter, 1/2 Scoop Creatine
Breakfast: Oatmeal, Blueberries, 1 TB Peanut Butter, 1 Banana, 2 TB Hemp Seeds
Lunch: Homemade Bread, Plant Based Deli Slices, Iceberg Lettuce, Mustard, Cucumber, Tomato, Black Olives
Snack: Protein Shake- 1 Banana, 3/4 scoop Cake Batter Protein Powder, 1 cup Almond Milk, water/ice to taste
Dinner: Russet Potatoes, steamed Broccoli & Kinders BBQ Sauce
Dessert: 3 pieces 100% Pascha Dark Chocolate + any extra nibbles or - bites of food remaining
I’m so glad that you included links to the specific workouts you are doing during the 17 weeks. I’m going to join you doing those workouts during the few weeks left. You are truly an inspiration. I’ve found surprisingly many ‘rebounder’ workouts on youtube but I find I really enjoy doing yours and keep coming back. Thank you so much for all youd do to help others!